The Place
Tucked away in the charming alleys of Crete, our ethnic restaurant offers a vibrant journey through the flavors of the Mediterranean and beyond. Blending traditional Cretan hospitality with exotic spices and culinary traditions from the Middle East, North Africa, and Asia, our menu is a celebration of culture and taste.
Enjoy dishes crafted from fresh, local ingredients, paired with Cretan wines and warm, attentive service in a relaxed, bohemian setting. Whether you're a curious traveler or a local looking for something different, our restaurant invites you to explore a world of flavor—right in the heart of Crete.
Food
Here you'll find the classic Cretan cafe (kafenion) and mezedes bar (rakadiko) rolled into one. Mouthwatering dishes like shrimp saganaki, rabbit casserole, slow-cooked lamb with yoghurt are served 'meze' style and lovingly prepared in the open kitchen. With its retro 'deli' vibe, ambience and informality Raki BaRaki, makes an ideal lunch or dinner spot.
Drinks
Step into our Cretan bar and discover the true taste of the island. From local raki and fine Cretan wines to handcrafted cocktails with a Mediterranean twist, we celebrate the flavors and traditions of Crete in every glass. Relax, unwind, and enjoy authentic hospitality in a warm, rustic atmosphere—where every drink tells a story.